Prep: 5 mins

Cook: 1 hr

Yields: 10 servings

Sometimes you want a delicious treat that no one knows is SIBO-friendly. However it can be easy to overdo it, so keep these chocolate bites as a special treat and limit to one per serve.

Choco Coco Nutty Bites
Imperial
Metric

Ingredients

  • 1 tbs almond butter
  • 1 tbs macadamia butter
  • ¼ cup raw cacao powder
  • ¼ cup shredded coconut, sugar free
  • 1-2 tbs almond milk (as required), unsweetened
  • 1-2 tbs raw organic honey
  • Extra shredded coconut, raw cacao powder and/or cacao nibs for coating

Method

  • Mix the almond butter, macadamia butter, honey, raw cacao powder and coconut together in a bowl.
  • Add in 1 tablespoon at a time of almond milk until all ingredients mix into a paste. You don’t want this paste to get too runny otherwise it will be hard for the bites to hold their shape.
  • Place the extra coconut, raw cacao powder and/or cacao nibs on separate plates.
  • Taking 2 teaspoons, scoop a small spoonful of mixture onto one spoon. Shape it into a tight bite with the other spoon. Use the second spoon to leverage it off the first spoon and place it in either the extra coconut, cacao powder or cacao nibs to coat it.
  • Roll it around into the coating then set aside on a separate plate. Repeat until all of the mixture has been turned into bites and covered with a coating. Refrigerate for 1 hour to firm up before eating.

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