Have you entered our Mother's Day competition yet? With Mother's Day on the way this weekend here in Australia, we want to celebrate our wonderful Mums!
With a little help from our friends, we've put together a fabulous prize for our Aussie community that your Mum will love. We’ve got Rebecca’s favourite Pete Evans moisturiser from Ecology Skincare , Lynda Griparic's tasty BetterMe tea, a trial kit of natural home products from Pure Home Body , a pack of Bundarra Berkshiressuper tasty pancetta, which is totally SIBO friendly, and our 3 SIBO cookbooks too!
Rebecca has been using Pete Evan’s gorgeously lime scented daily moisturiser from our friends at Ecology Skincare. Ecology is one of Rebecca’s favourite Aussie brands, she’s been using it, and nothing else for over 2 years. Their products are 100% natural, handmade with organic ingredients and contain no synthetic chemicals, fragrances or preservatives. Their deeply moisturising Pete Evans cream is great for calming itchy flaking skin and helping to limit breakouts. Great for when the seasons are changing and your skin needs a little support.
BetterMe Tea was developed by naturopath Lynda Griparic, who Rebecca recently interviewed for The Healthy Gut Podcast. Lynda developed BetterMe Tea after struggling with sluggish bowel movements after when stressed and anxious or after travelling. The specific mix of organic herbs taste sweet and spicy. The tea is a great natural aid for both digestion, and elimination. Rebecca loves to have this on hand especially whenshe has been travelling back and forth to the US.
Pure Home Body
Rebecca interviewed pharmacist Cara, the founder of Pure Home Body, during the last season of The Healthy Gut Podcast. She and Rebecca talked all about the benefits of low tox living. Rebecca was inspired by Cara to limit her own toxic exposure and now uses only natural, organic products at home. You might be nervous of changing the way you clean, this trial pack from Pure Home Body contains, amongst other things, samples of disinfectant spray and body wash so that you can see for yourself how effective these products are.
Rebecca discovered Bundarra Berkshires at a market in Melbourne while looking for SIBO friendly pancetta, bacon and charcuterie for her SIBO Shopping Tours. “Bundarra” is Lauren and Lachlan Mathers’ family free range Bio-dynamic farm on the Murray River just outside the small township of Barham in Southern NSW. They are dedicated to producing gluten and nitrate free products, from animals that have experienced the highest welfare. We've used their delicious pancetta in our Mother's Day breakfast recipe for zucchini fritter with crispy pancetta and smoky salsa.
Win hard copies of both SIBO Family Favourites and SIBO Summer and also an eCookbook copy of SIBO Christmas. With this collection of SIBO friendly cookbooks you'll be able to cater for everyone in your family. From celebration meals to kids lunch box snacks, Rebecca has thought of something to tickle even the most fickle of tastebuds.
How to enter
This amazing hamper is worth over $200 and it could be yours for free!
So why not treat your Mum to brekkie in bed and a spot of pampering from The Healthy Gut?
It's super easy to enter. All you need to do is head to our Facebook or Instagram pages, like the post, tag two people you'd love to win the hamper and follow our friends who generously donated the prizes.
Entries close on 12th May at 11.59pm AEST. Please note we can only accept entries from Australian residents, as the prizes can only be sent to an Australian address.
Rebecca Coomes is an author, entrepreneur, passionate foodie and intrepid traveller. She transformed her health after a lifetime of chronic illness, and today guides others on their own path to wellness. She is the founder of The Healthy Gut, a platform where people can learn about gut health and how it is important for a healthy mind and body and coaches people on how to live well with SIBO. Rebecca is the author of the world’s first cookbooks for people treating Small Intestinal Bacterial Overgrowth (SIBO) and the host of the SIBO cooking show and The Healthy Gut podcast.
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