Boneless Chicken Stock

2 lbs chicken meat, chopped (eg. breast, thighs) 

4 large carrots, roughly chopped

4 sticks celery, roughly chopped (omit if following Low FODMAP diet)

1 bunch scallions, green part only, roughly chopped

2 bay leaves

1 small bunch fresh thyme

1 large bunch fresh parsley

1 tbs apple cider vinegar

1/2 tsp whole black peppercorns

1 tsp salt

2 quarts water